Bring the flavours of Easter to your kitchen with Mary's moreish hot cross buns. For this recipe you will need a piping bag fitted witha fine nozzle, but if you don't have a nozzle you could use a piping bag and snip the end off.
Hot cross buns have long been associated with Good Friday. Make Easter extra special by making your own Hot Cross buns. To create a cross mix together flour and water to a paste, pipe a cross on top of the bun before baking.