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da Fox Valley Foodie

Mexican Tortilla Pinwheels

Mexican Tortilla Pinwheels #ad #KickUpTheFlavor

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da The Girl Who Ate Everything

Chicken Enchilada Roll Ups

Mexican Chicken Enchilada Roll Ups — These are a great appetizer & passed the taste test. What I love about these, is that they can totally be made ahead of time & they are great for parties because you can make a ton in about 15 minutes!

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Had these at a family get together last night! Soooo yummy! My cousin said she added a packet of taco seasoning as well!

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These Chicken Enchilada Roll Ups are a great appetizer for parties! Easy to make ahead and easy to serve. the-girl-who-ate-everything.com
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These Chicken Enchilada Roll Ups are a great appetizer for parties! Easy to make ahead and easy to serve. the-girl-who-ate-everything.com

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da Taste of Home

Fiesta Pinwheels

Fiesta Pinwheels. This is one of those recipes where I would use fat free or low fat versions of the cream cheese and sour cream.

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Mexican Pinwheels : Perfect for Quick Lunches, Fun Appetizers, and easy Lunchbox Additions! www.superhealthykids.com/mexican-pinwheels-perfect-quick-lunches-fun-appetizers-easy-lunchbox-additions

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da Dinner at the Zoo

Mexican Tortilla Pinwheels

This recipe for Mexican tortilla pinwheels is two types of cheese, black beans and colorful veggies all rolled up inside tortillas and cut into rounds. The perfect make-ahead snack or appetizer!

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da Fox Valley Foodie

Mexican Tortilla Pinwheels

These bite-sized Mexican Tortilla Pinwheels are packed with bold flavors from the southwest, and just as importantly, are quick and easy to prepare!

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Creamy Taco Roll-Ups (MAKES A LOT!) 12 flour tortillas, 1 (8 ounce) package cream cheese, 1 (8 ounce) container sour cream, 2 tbs salsa, 2 tsps hot pepper sauce (optional), 1 (1.25 ounce) package taco seasoning - I used 1 TBS of my homemade kind, 1 (4 oz) can chopped green chiles, 1 (4 oz) can pitted black olives, drained and chopped, 1 bunch green onions, diced

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Mexican Cream Cheese Roll-ups...perfect snack food for Summer BBQ get together...personally I think sliced Black Olives would kick it up some too.

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