These meatless meatballs were a HUGE hit in my house, I even let my neighbors and friends try and everyone loved them! Made with grated zucchini, garlic, Pecorino Romano, basil, bread crumbs and egg, then baked in the oven and finished in a pomodoro sauce.
Every year growing up we had a huge family reunion that usually involved BBQ. Friends and family would drive for hours and we would all get together for a weekend packed full of fun and festivities. I can remember watching my Grandfather work the BBQ pit and the little cooing noise he would make under...Read More »