CHICKEN FRANCAISE Also known as "Francese" egg dipped chicken breast in tangy buttery sauce

CHICKEN FRANCAISE Also known as "Francese" egg dipped chicken breast in tangy buttery sauce

CHICKEN FRANCAISE Also known as "Francese" egg dipped chicken breast in tangy buttery sauce  I believe this dish was created in America by Italian immigrants.  As with numerous Italian chicken dishes,  they were originally intended for veal which was a more expensive meat.  But back to the name, why an American Italian dish is called "French", maybe it's because of all the butter, maybe the wine, but one thing for sure, the flavours are incredible.

CHICKEN FRANCAISE Also known as "Francese" egg dipped chicken breast in tangy buttery sauce I believe this dish was created in America by Italian immigrants. As with numerous Italian chicken dishes, they were originally intended for veal which was a more expensive meat. But back to the name, why an American Italian dish is called "French", maybe it's because of all the butter, maybe the wine, but one thing for sure, the flavours are incredible.

CHICKEN FRANCAISE (popular) Also known as "Chicken Francese" egg dipped chicken breast in tangy buttery sauce

CHICKEN FRANCAISE (popular) Also known as "Chicken Francese" egg dipped chicken breast in tangy buttery sauce

Any dish called "Francese" on an Italian-American menu--and these dishes used to be ubiquitous here--virtually guarantees that the main ingredient will be dipped in egg, and that the sauce will be yellow, not red. But no one is quite sure where this egg-coating tradition came from. Some cite a traditional Neapolitan artichoke dish that gets... Read More

Any dish called "Francese" on an Italian-American menu--and these dishes used to be ubiquitous here--virtually guarantees that the main ingredient will be dipped in egg, and that the sauce will be yellow, not red. But no one is quite sure where this egg-coating tradition came from. Some cite a traditional Neapolitan artichoke dish that gets... Read More

French blue and silver seed bead teardrop earrings. silver "dip" look. beadwork teardrop earrings. blue and silver brick stitch earrings.

French blue and silver seed bead teardrop earrings. silver "dip" look. beadwork teardrop earrings. blue and silver brick stitch earrings.

Oven-Baked Eggplant Parmesan with Mushrooms | MyDailyMoment | MyDailyMoment.com

Oven-Baked Eggplant Parmesan with Mushrooms | MyDailyMoment | MyDailyMoment.com

A Blue French Provincial Dresser | Edith & Evelyn Vintage | www.edithandevelynvintage.com

A Blue French Provincial Dresser | Edith & Evelyn Vintage | www.edithandevelynvintage.com

Maggiano's Restaurant Copycat Recipes: Chicken Francese

Maggiano's Restaurant Copycat Recipes: Chicken Francese

CHICKEN FRANCAISE  Also known as "Chicken Francese" egg dipped chicken breast in tangy buttery sauce

CHICKEN FRANCAISE Also known as "Chicken Francese" egg dipped chicken breast in tangy buttery sauce

CHICKEN FRANCAISE Also known as "Francese" egg dipped chicken breast in tangy buttery sauce  I believe this dish was created in America by Italian immigrants.  As with numerous Italian chicken dishes,  they were originally intended for veal which was a more expensive meat.  But back to the name, why an American Italian dish is called "French", maybe it's because of all the butter, maybe the wine, but one thing for sure, the flavours are incredible.

CHICKEN FRANCAISE Also known as "Francese" egg dipped chicken breast in tangy buttery sauce I believe this dish was created in America by Italian immigrants. As with numerous Italian chicken dishes, they were originally intended for veal which was a more expensive meat. But back to the name, why an American Italian dish is called "French", maybe it's because of all the butter, maybe the wine, but one thing for sure, the flavours are incredible.

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