Mostri neri con occhi fluorescenti

Mostri neri con occhi fluorescenti

angels annalisa barbie

angels annalisa barbie

Ho bei ricordi di questo angelo creato diversi anni fa (si vede dal vecchio marchio che utilizzavo allora). È cosi tenero con quegli occhi azzurri e le sue ali ch di notte splendono nel buio - si sono fluorescenti!

Ho bei ricordi di questo angelo creato diversi anni fa (si vede dal vecchio marchio che utilizzavo allora). È cosi tenero con quegli occhi azzurri e le sue ali ch di notte splendono nel buio - si sono fluorescenti!

Gooey Monster Cookies Recipe on { lilluna.com } ADORABLE!! #MonstersU

Gooey Monster Cookies Recipe on { lilluna.com } ADORABLE!! #MonstersU

2 x 4 ghosts on one side... snowmen on the other side??

2 x 4 ghosts on one side... snowmen on the other side??

going to make these for Rieken's school party on Friday...so cute!

going to make these for Rieken's school party on Friday...so cute!

Monster Munch.....microwave popcorn then add Reese Pieces, peanuts, and candy corn. Melt almond bark, pour over mixture, and stir. Sounds mouth watering!!!

Monster Munch.....microwave popcorn then add Reese Pieces, peanuts, and candy corn. Melt almond bark, pour over mixture, and stir. Sounds mouth watering!!!

Like the idea of bagging cheese balls to be "Pumpkin Poop". cute for classroom celebration….could also do cheetos

Like the idea of bagging cheese balls to be "Pumpkin Poop". cute for classroom celebration….could also do cheetos

How to pumpkin cupcake

How to pumpkin cupcake

Fall Popcorn - put two bags of popped popcorn and a bag of candy corn in a bowl,  drizzle 1 package (16 ounces) of white almond bark over the popcorn and candy corn, then spread out on to wax paper. Sprinkle with halloween sprinkles and let cool 15-30 minutes. Then break it up and enjoy!!

Fall Popcorn - put two bags of popped popcorn and a bag of candy corn in a bowl, drizzle 1 package (16 ounces) of white almond bark over the popcorn and candy corn, then spread out on to wax paper. Sprinkle with halloween sprinkles and let cool 15-30 minutes. Then break it up and enjoy!!

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