1 can oz.) Crushed Pineapple in Juice, undrained 1 pkg.) Vanilla Flavor Instant Pudding 1 cup thawed Whipped Topping Instructions Mix pineapple and dry pudding mix. Gently stir in whipped topping. Refrigerate for an hour before serving.
and Mandarin Orange Jello Salad. I was serving 12 so I made the serving size for too much! It needs to be served VERY cold. Very cottage cheesy-not enough enough mandarin orange taste for me. Tom liked it-he's a cottage cheese fan!
Preheat oven to 350 degrees. Spray a pan with cooking spray. In a large bowl, combine cake mix, eggs, oil, and 1 can of crushed pineapple with the juice. Pour into prepared baking pan a (Box Cake Recipes)