Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.
Ecco come conservare il basilico fresco per l'inverno!
Preserve herbs in ice cube trays with olive oil. Freeze in trays and then bag in ziploc bag. Use when cooking by popping herb cube in pan. Herbs that freeze well are: rosemary, sage, thyme and oregano. Oil is infused with herbs.
Preserve hard herbs by freezing in oil! "Given this use, the oil-and-freezer method of preservation works best with the tougher hard herbs such as ROSEMARY, SAGE, THYME, and OREGANO. These are all herbs that would probably be cooked when added to a dish.
Freeze Now, Serve Later: 8 Freezer-Friendly Family Dishes
How to Store Fresh Basil. Basil leaves are renowned for their medicinal properties as well as for their culinary properties. Basil is a rich source of nutrients and is a great addition to a variety of dishes.