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The Dirty Monkey. My husband and i had these in Punta Cana! Loooove them!!!

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Mashed green plantains topped with sauteed onions. This is part of a typical Dominican breakfast, but we eat it as a side dish for dinner! Much healthier than plantains.

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Receta Pastelón de Arroz Dominicano

Pastelón de Arroz (República Dominicana)

Empanaditas / Pastelitos Recipe (Dominican Savory Turnovers)

empanaditas-recipe-DSC_9271

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Pasteles en Hoja Recipe (Plantain and Beef Pockets)

Pasteles en Hoja (Roots Pockets)

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Torrejas de Berenjenas Recipe (Fried Eggplants)

Berenjenas fritas (Fried eggplants)... my favorite dish on the menu at La Tasca!!

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Camarofongo Recipe (Non-Fried Garlicky Plantain & Shrimp)

If you love mofongo--and who doesn't--you'll squee with glee when you try this Camarofongo (Lighter, Non-Fried Garlicky Plantain and Shrimp).

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Mangu- Dominican Mashed Plantains with red onion and egg

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Pastelón de Harina de Maíz Recipe (Cornmeal & Beef Casserole)

Pastelón de Harina de Maíz Recipe (Cornmeal & Beef Casserole): Think of this as the lovechild of polenta and lasagna. It combines savory and sweet flavors and results are amazing.

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Pastelón de Plátano Maduro Recipe (Ripe Plantain Casserole)

Recipe: Pastelón de plátanos amarillos (Ripe plantains casserole) – Dominican Cooking

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