Cosi Tomato Basil Soup Copycat. Yummo! Seriously folks, this is a life-altering experience.....ever since I first experienced this is the Reagan airport, I have been bombarding Cosi to put a Cosi in the St. Louis, MO area! So far no luck but at least I can do the copycats!
Panda Express Black Pepper Chicken is marinated ginger soy chicken, in a peppery black pepper sauce with celery and onions that tastes exactly like the Panda Express version you love! And really low in fat and WW points!
It's Julia Child. This ultimate recipe for classic French lobster bisque cannot possibly be improved upon. Well...maybe a bit. ;) I've slightly tweaked the recipe and steps as outlined at http://mainelylobster.bangordailynews.com/2015/02/02/home/julia-childs-lobster-bisque/ :) Battle on - The
Bottega's Ribollia (Bottega executive chef Michael Chiarello as seen in San Francisco, California, on Wednesday, January 16, 2013. Food styled by Simon F. F. Young. Photo: Craig Lee, Special To The Chronicle