Home canned Apples. This is a 2 day process, but worth it. Apples are delicious straight out of the jar or Anywhere you use a fresh apple. They are still crisp after processing. So here's what you do: Wash, peel, core and slice Apples.
2 cans of apple pie filling 1 cups oats 1 cups flour 1 cups brown sugar 1 sticks of butter cup) tsp. baking soda 1 teaspoon cinnamon (unless your pie filling already has cinnamon in it, then omit) for 45 minutes
"Home Canned Apple Pie Filling Desserts". Did you can up some Apple Pie Filling this year or do you plan to? You are definitely going to want some canned apple pie filling desserts recipes to go with all that goodness!
How to can and make this apple pie filling recipe. This apple pie filling is a hand-me-down from our amish neighbors. Could there be anything more wonderful than seeing your pantry shelves filling up with home-canned food?