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liquore di lime

liquore di lime

Frappè di frutti di bosco con limetta Ingredienti  Per 2 persone      100 g mirtilli biologici     50 g ribes nero biologico     400 ml Provamel Soya Drink Plus Con Alghe     1 pizzico cannella     1 limetta biologica, succo e scorza de     2 cucchiaio miele biologico     un po' di melissa fresca  Preparazione  Sciacquare i frutti di bosco e lasciare asciugare su un canovaccio pulito. Mescolare la frutta con Provamel Bio soja Drink Plus Calcium, cannella, succo di limetta e miele

Frappè di frutti di bosco con limetta Ingredienti Per 2 persone 100 g mirtilli biologici 50 g ribes nero biologico 400 ml Provamel Soya Drink Plus Con Alghe 1 pizzico cannella 1 limetta biologica, succo e scorza de 2 cucchiaio miele biologico un po' di melissa fresca Preparazione Sciacquare i frutti di bosco e lasciare asciugare su un canovaccio pulito. Mescolare la frutta con Provamel Bio soja Drink Plus Calcium, cannella, succo di limetta e miele

QUINCE PRESERVED WITH SPICES

QUINCE PRESERVED WITH SPICES

Roasted veggies

Roasted veggies

Pumpkin Gnocchi - Proud Italian Cook

Pumpkin Gnocchi - Proud Italian Cook

…and a visit to German Village Dad– I raved so much about Gary’s rendition of the German Potato Salad to Alison that now she wants us to make it with our latest crop of potatoes. …

Mom’s German Potato Salad

…and a visit to German Village Dad– I raved so much about Gary’s rendition of the German Potato Salad to Alison that now she wants us to make it with our latest crop of potatoes. …

Delicata Squash Soup with Chestnuts and Apple

Delicious Delicata

Delicata Squash Soup with Chestnuts and Apple

Gattò di Patate, um prato italiano rústico e delicado ao mesmo tempo. De fácil preparo feito com batatas cozidas amassadas mais ovos e especiarias.

Gattò di Patate (Torta de Purê de Batata

Gattò di Patate, um prato italiano rústico e delicado ao mesmo tempo. De fácil preparo feito com batatas cozidas amassadas mais ovos e especiarias.

Baby Potatoes with Dijon Mustard and Rosemary

Baby Potatoes with Dijon Mustard and Rosemary

Dum Aloo or Alu Dum belongs to, specifically, Kashmiri cuisine. The potatoes, usually smaller ones, are first deep fried, then cooked slowly at low flame in a gravy with spices. Dum Aloo is a popular recipe cooked throughout India.

Dum Aloo or Alu Dum belongs to, specifically, Kashmiri cuisine. The potatoes, usually smaller ones, are first deep fried, then cooked slowly at low flame in a gravy with spices. Dum Aloo is a popular recipe cooked throughout India.

Aardappeltjes uit de oven met rosemary en thyme.

Aardappeltjes uit de oven met rosemary en thyme.

[I Ate] Some amazing food in bagan Myanmar http://ift.tt/2egH5NK

[I Ate] Some amazing food in bagan Myanmar http://ift.tt/2egH5NK

Ricetta dei cappelletti in brodo di carne e vini consigliati

Ricetta dei cappelletti in brodo di carne e vini consigliati

Boiled Peanuts with Star Anise, hot sauce, ginger, cloves, rice vinegar, chili flakes, sugar and a pound of green peanuts.  Interesting.

Boiled Peanuts with Star Anise, hot sauce, ginger, cloves, rice vinegar, chili flakes, sugar and a pound of green peanuts. Interesting.

Spanish Putxero - one of my favorite plates!

Spanish Putxero - one of my favorite plates!

Fridge Pickles

Fridge Pickles