Vegan Panna Cotta - Chocolate & Cashew Milk I can't wait to make this again! This dessert is gluten free.
You Can Turn Any Liquid Into Luxurious "Caviar" Spheres
Making your own 'caviar' for sushi - could do awesome fruit cavier (mango, for example). Conduct some molecular gastronomy right in your kitchen.
Berry Delicious Vegan Gummies
Berry Delicious Vegan Gummies made with agar powder. Healthy snack idea for kids - this recipe calls for the whole fruit, not just sugary fruit juice!
All you need to know about Agar Agar
All you need to know about Agar Agar is in this infographic - Head over to the blog for more detailed information and make yourself something delicious - vegan friendly!
CAULIFLOWER MOUSSE! Practically ❌no calories and packed with fiber!...yes, dreams do come true!✨I'm sure you've heard of zucchini bread &, black bean brownies, so this is no different! . Ingredients: 1 head of *cauliflower 1/2 cup unsweetened cacao powder 1/2 - 1 Tbsp *Great Lakes gelatin (red can) vegans sub agar. Sweetener of choice to taste (raw honey, stevia, etc.) . Steam cauliflower until soft. In a high speed blender, puree cauliflower, then add in remaining ingredients and puree p...
"Vanilla Panna Cotta with Strawberry Sauce (without gelatin)", an amazing Italian dessert. Panna Cotta, which translates to cooked cream, is a slightly warmed and flavored cream set into shape using agar agar.The panna cotta itself was perfectly set, creamy, mildly sweet and aromatic with the vanilla. The sweet and tangy strawberry sauce was the perfect pair with the panna cotta.
raindrop cake 2 cups of water 1/4 teaspoon of agar agar 1/4 teaspoon of sugar 1/2 sphere mold to shape your raindrop cakes Berries if desired. Honey or maple syrup to drizzle with. boil water, add agar and sugar. put in mold, put in fruit, put more on top. refrigerate. drizzle with honey
Vegan Coconut Mango Panna Cotta
Easy vegan and gluten-free dessert! Coconut Mango Panna Cotta made with kanten (agar agar). These make a great, light, summery dessert.
CoConut Agar-Agar - I am addicted to this easy to make and taste so good - MoonDiva8
Here’s what you’ll need: 2 cups of water 1/4 teaspoon of agar agar 1/4 teaspoon of sugar 1/2 sphere mold to shape your raindrop cakes Berries if desired. Honey or maple syrup to drizzle with.
Anti-Inflammatory Ginger Gummies
Vegan Deviled "Eggs" - these have an actual egg taste thanks to a special seasoning salt easily found online, and a firm, egg-like texture thanks to agar agar powder. I pretty much gotta try this.
Everything you need to know about agar
Agar has no calories, no carbs, no sugar, not fat and is loaded with fiber. It’s free from starch, soy, corn, gluten, yeast, wheat, milk, egg and preservatives.