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Crema pasticcera leggera, ricetta base

Crema pasticcera leggera, ricetta base - INGREDIENTI: 90 gr di zucchero, 2 tuorli, 500 ml di latte, 50 gr maizena, 1 bustina di vanillina, la buccia di un limone non trattato

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18 SINGLES of Assorted FARMERS MARKET Letterpress Cards with Envelopes

YeeHaw's farmers market letterpress cards. i want them all, right now.

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La Carotte

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Blue Hill Yogurt  #packaging #yogurt #beautifulfood

Blue Hill Yogurt #packaging #yogurt #beautifulfood

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Avangard Logo Design | More logos http://blog.logoswish.com/category/logo-inspiration-gallery/ #logo #design #inspiration

Designer: Whiskey Theatre | Click the image to view the case study on Art of the Menu | The Silly Goose - http://sillygoosenashville.com

Frogs Leap Zinfandel 2009 - my favorite wine...when I used to drink, that is!

cool branding.