Food Plant based🥑

11 Pins

·1mo

Luna

🥔Focaccine di patate😋

5min · 12 servings Ingredienti • 600 g di patate • 1 tuorlo • 60 g di farina • 50 g di parmigiano • q.b di sale • 100 g di prosciutto cotto • 100 g di scamorza

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some food is on a white plate and next to a bottle of olive oil in a basket

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· 1 serving NGREDIENTI: • 2 patate • 2 cucchiai di fecola • 1 cucchiaino di sale • farina qb per la panatura • 1 uovo per la panatura • pangrattato qb per la panatura Iniziamo lessando le patate. Cotte schiacciamola in una ciotola ed aggiungiamo la fecola il sale e formiamo un panetto. Dividiamolo in 2 e stendiamolo sulla pellicola come è video, farmacia molo e chiudiamolo. Poi impaniamolo prima nella farina poi nell'uovo sbattuto e nel pan grattato. Infine cuociamolo in padella con dell'olio da entrambi i lati.

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This contains: Looking for a healthy and satisfying breakfast or snack? Try this delicious and creamy chia pudding recipe! Made with just a few simple ingredients, including chia seeds, plant-based milk, and a touch of sweetness, this vegan and gluten-free pudding is perfect for meal prep or a quick and easy breakfast on-the-go. Plus, chia seeds are packed with protein, fiber, and healthy omega-3 fatty acids, making this pudding a nutritious and filling way to start your day. Recipe credit: @plantyou

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