Elena Storto

Elena Storto

Communication & Graphic Design Student | In love with architecture and food photography
Elena Storto
Altre idee da Elena
modern villa in Stockholm by Ng architects www.ngarchitects.lt

modern villa in Stockholm by Ng architects www.ngarchitects.lt

Join The Industrial Loft Revolution

Join The Industrial Loft Revolution

this lace style with maybe a different blue and not tiered  Pale blue Lace wedding cake

this lace style with maybe a different blue and not tiered Pale blue Lace wedding cake

Wedding cake: 10 trend da adorare | Wedding Wonderland

Wedding cake: 10 trend da adorare | Wedding Wonderland

Caprese Stuffed Garlic Butter Portobellos drizzled with a rich balsamic glaze for the classic Caprese flavour!

Caprese Stuffed Garlic Butter Portobellos drizzled with a rich balsamic glaze for the classic Caprese flavour!

Hi there, Lark & Linen readers! Katie from Butterlust here, back to share another sweet treat with your beautiful faces. Today, we’re celebrating winter citrus. Whether you’re stuck under a pile of snow (like Jacquelyn and Sage), or sporting a tank top and wondering when February ended and summer began (like yours truly), the bright, refreshing colors and flavors of winter citrus are a seasonal indulgence to be taken advantage of. Sure, modern agriculture stocks our grocery shelves with l...

Hi there, Lark & Linen readers! Katie from Butterlust here, back to share another sweet treat with your beautiful faces. Today, we’re celebrating winter citrus. Whether you’re stuck under a pile of snow (like Jacquelyn and Sage), or sporting a tank top and wondering when February ended and summer began (like yours truly), the bright, refreshing colors and flavors of winter citrus are a seasonal indulgence to be taken advantage of. Sure, modern agriculture stocks our grocery shelves with l...

GREEK YOGURT AND LIME CUPCAKES FILLED WITH RASPBERRY JAM AND CREAM CHEESE FROSTING

GREEK YOGURT AND LIME CUPCAKES FILLED WITH RASPBERRY JAM AND CREAM CHEESE FROSTING

Back in January, I set about taking on one of the biggest challenges in my food photography journey. I encouraged myself to enter one of the most important photography awards in the world; The Pink Lady Food Photographer of the Year.

Back in January, I set about taking on one of the biggest challenges in my food photography journey. I encouraged myself to enter one of the most important photography awards in the world; The Pink Lady Food Photographer of the Year.

Frühstücksidee gesund und so WOW - Fruchtsalat in Kokosnuss serviert - geht auch…

Frühstücksidee gesund und so WOW - Fruchtsalat in Kokosnuss serviert - geht auch…

Proppmätt: tagliere Ikea in legno. Prezzo 5,99 euro

Proppmätt: tagliere Ikea in legno. Prezzo 5,99 euro