My husband talked about this for two days - 4 thawed chicken breasts, 6oz. package of Stove Top stuffing mix, 1/2 cup sour cream, 1 can of cream of chicken soup. Chicken on bottom - Stove Top over chicken, Cream of Chicken/Sour Cream mix on top. Cover and cook for 4 hours on low. Trying this right now!!
15-minute Penne Rosa that substitutes Greek yogurt for heavy cream. Protein-packed and 375 calories per serving
Chick-fil-A Bites with Honey Mustard Dipping Sauce
I cant believe i hadnt pinned this already. BEST CHICKEN EVER
Penne with Roasted Asparagus and Balsamic Butter
Simmering the balsamic vinegar both mellows and thickens it. When tossed with the hot pasta and the butter, it forms a smooth, uniquely flavored sauce. Plus: More Pasta Recipes and Tips Our Pairing Suggestion Balsamic vinegar, Parmesan cheese, and especially asparagus will be best served by a wine with plenty of acidity. Look for a Sancerre from the Loire Valley in France (made from Sauvignon Blanc grapes) or a Sauvignon Blanc from Italy.
Rachael Ray's Hearty Recipes | The Dr. Oz Show
Spinach Artichoke Pasta
Recipe for Spinach Artichoke Pasta - We have a fantastic combination. This pasta dish tastes just like the dip. It’s hearty, creamy, and filling.
Chicken and Cheese Lasagna Roll-Ups
Chicken and Cheese Lasagna Roll-Ups - Click for Recipe (using pork and deere sausage instead of chicken)
Weight Watchers Spinach Lasagna Rolls. My lasgna is sort of the same, but I leave out the egg and use low fat ricotta. Plus, I add mushrooms. However, I love how this is rolled up so you get an exact portion each time.
One Pot, Stove Top Creamy Mac and Cheese
mac and cheese recipe-You won't believe how rich and creamy it is with NO butter, NO cream, and NO Velveeta in the recipe. (Boil noodles in milk!)
creamy avocado pasta (like an alfredo, but without all the unhealthy fats!) - Click image to find more food & drink Pinterest pins
Pinterest Healthy Recipes: Delicious Recipes
One-Pot Pasta. Boil penne 6 minutes less than al dente; add broccoli florets, and cook until penne is al dente. Drain; return to the pot, and toss with a couple of crushed garlic cloves, some olive oil, the zest and juice of a lemon, salt and pepper, and plenty of Parmesan.
Pasta thrown in olive oil, bread crumbs, lemon juice, grated parmesan, garlic salt, pepper, flat leaf parsley. Healthy, light pasta sauce for summer, in place of cream sauce - Click image to find more Food & Drink Pinterest pins