Mary Giuliani Catering and Events in New York created a catering option of one-bite paella with shrimp and chorizo with sips of sangria, a take on the hearty rice dish. Photo: Emily Gilbert for BizBash
Steamed Ricotta Dumplings-These dumplings make elegant hors d'oeuvres when served in individual Chinese soup spoons. Fill them with broccoli rabe or stuff them with ricotta, Parmesan, prosciutto, and parsley.
Mindi's Doughnuts Mindi’s Doughnuts and Easy Raspberry Sauce dessert is a nod to a fried, jelly-filled pastry often eaten at Hanukkah. For a fun look, offer guests individual servings using curved appetizer spoons and fancy party picks.
herb and cheese stuffed cherry tomatoes. Slice tops off of tomatoes. Scoop out the inside using a very small spoon. Stuff the cheese into tomatoes. Serve with a slice of salami and a dusting of fresh herbs (optional). the art of cheese