Tourism in Emilia Romagna - cities and traditional dishes -

Come to our Bed & Breakfast Corte Dei Paduli - www.deipaduli.org - to visit the leading cities of Reggio, Modena, Parma, and the many smaller towns around here, still off the beaten path in terms of mass tourism. The internationally renowned Emilian cuisine has generated numerous areas associated with traditional specialties, food and wine itineraries, specialized food and wine festivals and even food museums.
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Bologna, P.zza Maggiore Italy

Bologna, P.zza Maggiore Italy

San Marino Castle - Mighty towers on the summit of Mount Titanos

San Marino Castle - Mighty towers on the summit of Mount Titanos

Italian food - Castagnaccio  Ingredients:  - 300 gr. chestnut flour  - 20 gr. granulated sugar  - 20 gr. brown sugar  - 4 tablespoons of extra virgin olive oil  - A pinch of salt  - 40 gr. raisins  - 40 gr. pine nuts  - Water as required for a fluid mixture without lumps  - Sprigs of rosemary (optional)

Italian food - Castagnaccio Ingredients: - 300 gr. chestnut flour - 20 gr. granulated sugar - 20 gr. brown sugar - 4 tablespoons of extra virgin olive oil - A pinch of salt - 40 gr. raisins - 40 gr. pine nuts - Water as required for a fluid mixture without lumps - Sprigs of rosemary (optional)

Treasure of Italy: the Rich History of Aceto Balsamico from Modena

Treasure of Italy: the Rich History of Aceto Balsamico from Modena

Portico dei Servi

Portico dei Servi

tortellini in brodo - Emilia Romagna טורטליני במרק - אמיליה רומניה

tortellini in brodo - Emilia Romagna טורטליני במרק - אמיליה רומניה

Il portico di S. Maria dei Servi ♥

Il portico di S. Maria dei Servi ♥

AKG-imágenes - Teatro Farnese, Parma

AKG-imágenes - Teatro Farnese, Parma

Vignola - Italia/Italy

Vignola - Italia/Italy

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