Daniela Santon

Daniela Santon

Daniela Santon
Altre idee da Daniela
come creare la pasta madre, lievito madre

come creare la pasta madre, lievito madre

- Atelier Shabby Chic di Paola Tedeschi

- Atelier Shabby Chic di Paola Tedeschi

painting by fingers

painting by fingers

Basta un poco di zucchero: Una mamma speciale, una donna speciale

Basta un poco di zucchero: Una mamma speciale, una donna speciale

Repinning for the pastry shaping, that's beautiful! Puff pastry,  Canned peaches,   Cinnamon,  Powdered sugar. cut the dough squares to make cuts (see photo), put the filling (I finely sliced ​​peaches, sprinkled with cinnamon)  Put on a baking tray, with baking paper and bake in preheated oven for about 20-30 minutes. when cooled sprinkle with icing sugar.

Repinning for the pastry shaping, that's beautiful! Puff pastry, Canned peaches, Cinnamon, Powdered sugar. cut the dough squares to make cuts (see photo), put the filling (I finely sliced ​​peaches, sprinkled with cinnamon) Put on a baking tray, with baking paper and bake in preheated oven for about 20-30 minutes. when cooled sprinkle with icing sugar.

La vetrina del Nanni: Crostata "Olandese" al Cioccolato

La vetrina del Nanni: Crostata "Olandese" al Cioccolato

bomboloni al forno

bomboloni al forno

Torta di mele con pasta sfoglia e crema cioccolato bianco vickyart arte in cucina

Torta di mele con pasta sfoglia e crema cioccolato bianco vickyart arte in cucina

Cubre cortinas romántico

Cubre cortinas romántico

Royal Heart Cross Stitch Pattern | Felt

Royal Heart Cross Stitch Pattern | Felt