Wines, liqueurs and cocktails

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It's belongs to the type of Rickeys, this #cocktail lime and pestle made from cachaça, with all its variations: Caipiroska, Caipirissima and Caipirana.#Caipirinha

It's belongs to the type of Rickeys, this lime and pestle made from cachaça, with all its variations: Caipiroska, Caipirissima and Caipirana.

Bright red color... #BloodyMary

At these Illinois restaurants, Bloody Marys are meticulously concocted with many different ingredients. Here& where you can get the most delicious drinks.

This invigorating #liqueur with intense flavor of #coffee is prepared in many areas of #Italy ; this is the recipe of #Campania.

This invigorating with intense flavor of is prepared in many areas of ; this is the recipe of

A tasty and energizing homemade liqueur made with eggs and Marsala wine. Very good, can be enjoyed immediately, it will give you the right energy at every occasion. #Vov

A tasty and energizing homemade liqueur made with eggs and Marsala wine. Very good, can be enjoyed immediately, it will give you the right energy at every occasion.

What better to warm your hands and soul with a good glass of hot #Vin #Brulé? #Christmas evenings are perfect to taste along with delicious cinnamon biscuits.

What better to warm your hands and soul with a good glass of hot evenings are perfect to taste along with delicious cinnamon biscuits.

A liquor deliciously fragrant with citrus! Perfect to enjoy during the long, cold winter evenings! #Liquor with 4 #citrus #fruits

A liquor deliciously fragrant with citrus! Perfect to enjoy during the long, cold winter evenings! with 4

#Gibson...classic British cocktail ...

Gibson Ingredients: 2 oz gin oz dry vermouth 1 or 3 cocktail onions for garnish Preparation: Pour the ingredients into a mixing glass with ice cubes. Strain into a chilled cocktail glass. Garnish with the cocktail onion.

Its distinctive aroma makes it one of the ‪#‎tangerine‬ fruit is most suited for a pleasant aromatic ‪#‎liqueur‬. Excellent as a ‪#‎digestive‬ is suitable to be eaten cold or at room temperature. #Tangerine #liqueur

Its distinctive aroma makes it one of the ‪ fruit is most suited for a pleasant aromatic ‪ Excellent as a ‪ is suitable to be eaten cold or at room temperature.

Despite the romantic name this #cocktail is decidedly robust in terms alcoholic. ‪#‎Longisland‬ Tea

Despite the romantic name this is decidedly robust in terms alcoholic.

When I die, you bring me #coffee, and you'll see that I resurrected like Lazarus. EDUARDO DE FILIPPO in "Ghosts in Rome"  From #Valledaosta Valdostan coffee

When I die, you bring me and you'll see that I resurrected like Lazarus. EDUARDO DE FILIPPO in "Ghosts in Rome" From Valdostan coffee

Friends in the kitchen, is the right time to enjoy this delicacy !!! #Fresh and #fragrant, colors and flavors of #autumn, this #liqueur of #Sardinia is a real #temptation .... And let us groped ...

Friends in the kitchen, is the right time to enjoy this delicacy ! and colors and flavors of this of is a real .

It's a classic #afterdinner dated 1921, Mr.Polly,an english barman created it during a londoner after party. ‪#‎Beetweenthesheets‬ ‪#‎cocktail‬

Between the Sheets (vodka cocktail) - inspired by American hustle and Wolf of Wall Street.

One of the most famous Italian #cocktails , served in many variations , was invented in 1948 by Giuseppe Cipriani , head bartender at Harry's Bar . ‪#Bellini‬

When making a Bellini, everything (the glasses, Prosecco and white peach puree) should be as cold as possible. The general rule is to use one part white peach puree to three parts Prosecco. Use fresh frozen white peach puree when you can.

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