A dish worthy of a Renaissance King! There are not enough words to describe this triumph of colors and flavors. You want success for a big occasion? Here it is served!From Florence (Called of Medici)
There are many variations for the preparation of meat loaf; in this recipe we chose the ingredients typical of Campania and the result is really tasty! Meatloaf with salami and smoked provola cheese
The also known as 'Jerusalem artichokes', are rich in and Energizing and disinfectants are also delightfully tasty, as demonstrated by this succulent preparation!