Brioches siciliane col tuppo e granita al caffè...

Brioches siciliane col tuppo e granita al caffè...

Gelato in Brioche...Sicilian specialty

Photo of the Day: Italian Gelato in a Brioche

Gelato in Brioche...Sicilian specialty

Gelato in Brioche...Sicilian specialty

Photo of the Day: Italian Gelato in a Brioche

Gelato in Brioche...Sicilian specialty

BRIOCHE CON GELATO ...Sicilian specialty: Italian ice cream sandwiched between sweet bread. The neon mini shovel plastic spoon they serve gelato with in Italy is a MUST!

BRIOCHE CON GELATO ...Sicilian specialty: Italian ice cream sandwiched between sweet bread. The neon mini shovel plastic spoon they serve gelato with in Italy is a MUST!

A favorite way of eating gelato in Sicily is stuffed into a brioche roll!.. the Sicilian idea of the perfect summer breakfast. Split roll, fill with a scoop of gelato and top with whipped cream.. perfect breakfast to go.

A favorite way of eating gelato in Sicily is stuffed into a brioche roll!.. the Sicilian idea of the perfect summer breakfast. Split roll, fill with a scoop of gelato and top with whipped cream.. perfect breakfast to go.

Sicilian gelato-style ice cream IIngredients 700	ml (about 3 cups) whole milk (or 350 ml (1.5 cups) cream and 350 ml (1.5 cups) milk) 125	ml (a full ½ cup) sugar 3-4	tablespoons of corn starch [or other suitable starch] pinch of salt 1	vanilla bean (split lengthwise)

Sicilian gelato-style ice cream I

Sicilian gelato-style ice cream IIngredients 700 ml (about 3 cups) whole milk (or 350 ml (1.5 cups) cream and 350 ml (1.5 cups) milk) 125 ml (a full ½ cup) sugar 3-4 tablespoons of corn starch [or other suitable starch] pinch of salt 1 vanilla bean (split lengthwise)

sicilian brioche

sicilian brioche

Granita e brioche of sicily

Granita e brioche of sicily

Brioche e granita al caffè

Brioche e granita al caffè

Sicilian gelato...

In Search Of The Perfect Gelato

Sicilian gelato...

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