Ravioli with goat cheese and spinach filling in Parmesan cream sauce with mushrooms. Homemade from scratch, using a handy ravioli mold: detailed photo tutorial.--omg i never thought of filling ravioli like that.
Recipe is in a different language, but from what i can tell the stuffing is just ricotta and basil pesto. You could probably add a little mozzarella as well, maybe even some Italian sausage. (Pinoli are pine nuts)