In the world of teeny, tiny sweet treats, petit fours are king. Petit fours are little squares of cake wrapped in a crunchy, sweet fondant shell. Read on to learn how to make petit fours at home. Great for Lil tea parties!
Raspberry Petit Fours Ingredients Sarah Lee All Butter Pound Cake Raspberry Jam (I prefer Bon Maman) 8 cups confectioner’s sugar 1 cup granulated sugar cup hot water cup room temperature water teaspoon vanilla extract Food coloring Raspberries
BISCOTTI A FORMA DI CAGNOLINO FACILISSIMI CON PASSO-PASSO FOTOGRAFICO