Great recipe for Fluffy Airy Chiffon Roll Cake. I wanted to eat something fluffy and airy. Mix the batter with a handheld mixer up until the last step. To finish the batter, use a rubber spatula and fold it gently. Recipe by Kimagure kachan
This chocolate, espresso and hazelnut roulade is everything you could want in a grown-up dessert. These flavours are classic combinations and while it may take a little more effort, it's guaranteed to be a show-stopper.