The Little Things in Life

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Wild field chicory with crisp organic fennel hearts. Faux cherry tomatoes with duck patè (red), potato and soft Taleggio cheese (yellow) or parsnip (green).

Wild field chicory with crisp organic fennel hearts. Faux cherry tomatoes with duck patè (red), potato and soft Taleggio cheese (yellow) or parsnip (green).

Barchette "little boats" pasta filled with 24-month-old Parmigiano Reggiano cheese, turnip tops and smoked eel.

Barchette "little boats" pasta filled with 24-month-old Parmigiano Reggiano cheese, turnip tops and smoked eel.

Amberjack with turnips.

Amberjack with turnips.

Fiesole pigeon: Breast, port-glazed thigh, liver and quinoa ball, chestnuts, and spinach from Borgo Santo Pietro.

Fiesole pigeon: Breast, port-glazed thigh, liver and quinoa ball, chestnuts, and spinach from Borgo Santo Pietro.

Speciality chocolates

Speciality chocolates

Coffee

Coffee


Altre idee
Sweet and savoury chocolate delights made in our kitchen.

Sweet and savoury chocolate delights made in our kitchen.

Chocolatier

Chocolatier

Chocolate Prep

Chocolate Prep

Chocolate Preparation

Chocolate Preparation

Ready to be served.

Ready to be served.

Sprinkling Nuts

Sprinkling Nuts

Final Touches

Final Touches

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