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Abruzzo - Food and Wine

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La cucina abruzzese è molto vasta ed è originaria dalle tradizioni sia pastorali delle zone interne montane che marinare della zona costiera. Tra i prodotti abruzzesi troviamo i classici confetti tipici della città di Sulmona, lo zafferano coltivato principalmente nell'altopiano di Navelli, gli arrosticini di pecora, gli spaghetti alla chitarra, la Ventricina e il prestigioso vino Montepulciano d'Abruzzo.
Masciarelli Montepulciano d'Abruzzo 2009 -  www.BedAndBreakfastItalia.com - #AbruzzoWine #ItalianWine #Wine

Masciarelli Montepulciano d'Abruzzo 2009 - www.BedAndBreakfastItalia.com - #AbruzzoWine #ItalianWine #Wine

Zaccagnini Montepulciano d'Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoWine #ItalianWine #Wine

Zaccagnini Montepulciano d'Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoWine #ItalianWine #Wine

#Ventricina, eletto miglior salume d'Italia. #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

#Ventricina, eletto miglior salume d'Italia. #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

#Italian Mosto Cotto is one of the traditional products  from the region of #Abruzzo. It’s produced by crushing well ripened grapes. The juice is traditionally cooked in copper pans called paioli, or terracotta pots suitable for high temperatures. After the initial boiling, the cooking process continues at a very low temperature for several hours until the reduction of ¼ of its volume. For your Holidays visit www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

#Italian Mosto Cotto is one of the traditional products from the region of #Abruzzo. It’s produced by crushing well ripened grapes. The juice is traditionally cooked in copper pans called paioli, or terracotta pots suitable for high temperatures. After the initial boiling, the cooking process continues at a very low temperature for several hours until the reduction of ¼ of its volume. For your Holidays visit www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Arrosticini e #Abruzzo, Inseparabili! - Per le tue vacanze visita www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Arrosticini e #Abruzzo, Inseparabili! - Per le tue vacanze visita www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Fritto di paranza a #Vasto, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Fritto di paranza a #Vasto, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Baccalà all'Aquilana, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Baccalà all'Aquilana, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Brodetto alla Vastese, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Brodetto alla Vastese, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Parrozzo in #Abruzzo - Il Parrozzo o Panrozzo è un dolce molto diffuso in Abruzzo e tipico della tradizione Natalizia. Gabriele D’Annunzio scrisse un sonetto “La Canzone del Parrozzo” estasiato dal dolce che gli fu proposto direttamente dal suo ideatore Luigi D’Amico. Per le tue vacanze visita www.BedAndBreakfastItalia.com #italianfood #cibo #food #recipes #ricette #cucina #AbruzzoFood

Parrozzo in #Abruzzo - Il Parrozzo o Panrozzo è un dolce molto diffuso in Abruzzo e tipico della tradizione Natalizia. Gabriele D’Annunzio scrisse un sonetto “La Canzone del Parrozzo” estasiato dal dolce che gli fu proposto direttamente dal suo ideatore Luigi D’Amico. Per le tue vacanze visita www.BedAndBreakfastItalia.com #italianfood #cibo #food #recipes #ricette #cucina #AbruzzoFood

Zafferano di Navelli, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Zafferano di Navelli, #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Arrosticini in #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food

Arrosticini in #Abruzzo - www.BedAndBreakfastItalia.com - #AbruzzoFood #ItalianFood #Food


Altre idee
...e quella voglia di #arrosticini che ti giunge in piena notte! #abruzzo #food » @rosati_luca » Instagram Profile » Followgram

...e quella voglia di #arrosticini che ti giunge in piena notte! #abruzzo #food » @rosati_luca » Instagram Profile » Followgram

M E M E S U L L A L U N A

M E M E S U L L A L U N A

Arrosticini

Arrosticini

May Sophia Loren always be your eye-liner guiding light.

May Sophia Loren always be your eye-liner guiding light.

Eatly Italian market in New York

Eatly Italian market in New York

Chic In The City - | ~LadyLuxuryDesigns

Chic In The City - | ~LadyLuxuryDesigns

Misty Pickers Olive Oil in Italy | Gardenista

Misty Pickers Olive Oil in Italy | Gardenista

black italian truffles

black italian truffles

riondo prosecco. one of our favorite special occasion wines. usually about $11 at world market, but sometimes on sale for less.

riondo prosecco. one of our favorite special occasion wines. usually about $11 at world market, but sometimes on sale for less.

Arrosticini mania!

Arrosticini mania!

spiducci/arrosticini...gnam!

spiducci/arrosticini...gnam!

SKEWER SPIEDINI BBQ GRILL ROSTIGRILL MED/MOD. C80 (Chimney,hook,Extension legs)  #Rostigrill

SKEWER SPIEDINI BBQ GRILL ROSTIGRILL MED/MOD. C80 (Chimney,hook,Extension legs) #Rostigrill

Pan dell Orso, bear's bread, traditional cake in Abruzzo, Italy

Pan dell Orso, bear's bread, traditional cake in Abruzzo, Italy

Arrosticini a typical Abruzzo food...

Arrosticini a typical Abruzzo food...

No one will lose their glass... Cute and fun    Chalk Talk Goblets, Set of 4 | World Market

No one will lose their glass... Cute and fun Chalk Talk Goblets, Set of 4 | World Market

The medium-bodied Schmitt Söhne Riesling has peach and fine apple aromas, a firm and fruity palate, and crisp acidity that results in a well balanced, easy to drink wine. It is perfect as an aperitif or to complement a wide array of foods from pork and ham to fish and poultry.

Metal Virgil Accent Table

The medium-bodied Schmitt Söhne Riesling has peach and fine apple aromas, a firm and fruity palate, and crisp acidity that results in a well balanced, easy to drink wine. It is perfect as an aperitif or to complement a wide array of foods from pork and ham to fish and poultry.