More ideas from Beatrice
Coconut Crack Balls (no bake)

Coconut Crack Balls: 1 cup shredded coconut (unsweetened) cup agave or pure maple syrup, 2 tbsp virgin coconut oil, tsp pure vanilla extract, tsp salt Combine all ingredients in a food processor. Shape into balls and chill in refrigerator.

Keep this in mind and you'll do just fine.

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