Crockpot Chicken Tacos Recipe from Tasty Kitchen: Only 3 ingredients, a package of taco seasoning, boneless chicken breasts and a jar of salsa. Use the leftovers for tortilla soup! --I use chicken breasts, one pack of taco seasoning, and one can of rotel.

YUMM Coconut chicken with apricot sauce.

Coconut Chicken with Apricot Sauce - someone wrote, "This is the best chicken recipe that I have tried in months. The coating and the apricot sauce were amazing!" Easy recipe, too.

Grilled Corn, Crema Mexicana & Cilantro Crostini

Grilled Corn, Crema Mexicana & Cilantro Crostini

Grilled Corn, Crema Mexicana & Cilantro Crostini (I'm using Trader Joe's frozen roasted corn for this one!

red curry, coconut and ginger Infused steamed clams

A Thai inspired curry dish, these steamed clams are amazing! The broth is made up of red curry, coconut milk, fresh ginger, and garlic. I think it would be great with lite coconut milk and mussels as well as these clams.

ham and egg breakfast sandwich with lemon curd and goat cheese

Ham, Cheese, Egg, and Lemon Sandwiches

Lemon curd and goat cheese lends this breakfast sandwich from chef Elizabeth Morehead at The Big Egg a pleasing tanginess.t feel like making lemon curd from scratch, we pick up a jar of it at our local Whole Foods Market. See the recipe

Sicilian linguine with bottarga, pistache and lemon zest - this looks beautiful and yummy

Spaghetti w/ bottarga, pistachios, & lemon zest. (Also called Sardinian caviar, Bottarga is made with salted and pressed mullet roe. It looks like a square brownish-orange salami.) The recipe is in Italian, but you can make it out pretty well.

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