Torta fredda allo yogurt, quasi una cheesecake

Torta fredda allo yogurt, quasi una cheesecake

12241557_903501093054133_2269010341831755508_n.jpg (960×960)

12241557_903501093054133_2269010341831755508_n.jpg (960×960)

Verinnes Antonio Bachour

Verinnes Antonio Bachour

Parisian Pooch Eclairs from Pretty Patisserie by Makiko Searle. So cute!

Parisian Pooch Eclairs from Pretty Patisserie by Makiko Searle. So cute!

Framboises barbe à papa mascarpone-Lenotre

Framboises barbe à papa mascarpone-Lenotre

Christophe Michalak

Christophe Michalak

La Cheesecake con Philadelphia: la ricetta in tutte le varianti | Ricette di ButtaLaPasta

La Cheesecake con Philadelphia: la ricetta in tutte le varianti | Ricette di ButtaLaPasta

2301f1a70e645ec238da8498df15a671.jpg (640×640)

2301f1a70e645ec238da8498df15a671.jpg (640×640)


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Bachour's Verrines!! #TagsForLikes #Bachour #bachourchocol… | Flickr

Bachour's Verrines!! #TagsForLikes #Bachour #bachourchocol… | Flickr

2/23/16 - Have a wonderful sweet day, dear Dee! I hope that you like chocolate as much as I. ❤❤❤

2/23/16 - Have a wonderful sweet day, dear Dee! I hope that you like chocolate as much as I. ❤❤❤

Exquisite verrines by Antonio Bachour

Exquisite verrines by Antonio Bachour

"Why have only one tart when you can have all of these at Mandarin Oriental, Tokyo! dessert MO foodies"!

"Why have only one tart when you can have all of these at Mandarin Oriental, Tokyo! dessert MO foodies"!

Chocolate Hazelnut Praline Petit Gateau | Now, Forager | Teresa Floyd Photography

Chocolate Hazelnut Praline Petit Gateau | Now, Forager | Teresa Floyd Photography

Pretty Christmas sweets from Ecole Criollo

Pretty Christmas sweets from Ecole Criollo

Pour 15 verrines                                                                                                                                                                                 More

Pour 15 verrines More

Rose Water Panna Cotta, Raspberry Mousse and Lemon Curd Cream, Wrapped in One Cool Verrine (in French, translator on top).

Rose Water Panna Cotta, Raspberry Mousse and Lemon Curd Cream, Wrapped in One Cool Verrine (in French, translator on top).

Petit Four Dessert Shots

Petit Four Dessert Shots

L'éclair de Génie By Christophe Adam

L'éclair de Génie By Christophe Adam

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