You have to try these crisp zucchini bites paired with an easy garlic aioli dip. It's a winner! My husband doesn't eat veggies, but he loves zucchini, so I have to get creative with how I serve it so he won't get burned out by it!
Antipasto skewers = easiest appetizer EVER. Currently I’m sitting on the train, zipping my way towards Manhattan, and dreaming about the bagel I’m going to devour when I get there. After binge watching the first two seasons of Mozart in the jungle
Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.
Homemade Pesto Sauce Recipe ~ This is a quick and easy pesto sauce recipe using fresh basil. It's delicious served over pasta, bruschetta, meat, or salads. (I add a Tablespoon of balsamic vinegar to mine)