Antonio Scardino

Antonio Scardino

Antonio Scardino
Altre idee da Antonio
Diebold Schilling, Amtliche Berner Chronik, vol. 1; Bern, Burgerbibliothek, Mss.h.h.I.1 - 1478-1483 c., folio 24

Diebold Schilling, Amtliche Berner Chronik, vol. 1; Bern, Burgerbibliothek, Mss.h.h.I.1 - 1478-1483 c., folio 24

Detail .BNF Français 261 Titus Livius Ab Urbe Condita f. 25 1400-1410

Detail .BNF Français 261 Titus Livius Ab Urbe Condita f. 25 1400-1410

Venditore di candele dal Tacuinum Sanitatis

Venditore di candele dal Tacuinum Sanitatis

1390-1400.Tacuinum sanitatis, Milano or Pavie (Italy), Alimenti: vino rosso, dal Taccuino Sanitatis, Manoscritto Casanatense 4182 (XIV secolo). Red wine merchant.

1390-1400.Tacuinum sanitatis, Milano or Pavie (Italy), Alimenti: vino rosso, dal Taccuino Sanitatis, Manoscritto Casanatense 4182 (XIV secolo). Red wine merchant.

The pre-modern origins of pizza during the antiquity, Middle Ages, and Renaissance are shrouded in mystery. This is possibly a Renaissance baker, baking her products in a pan held over open fire. The ancient pizzas were possibly baked in this manner. (The origin of this image is unknown.)

The pre-modern origins of pizza during the antiquity, Middle Ages, and Renaissance are shrouded in mystery. This is possibly a Renaissance baker, baking her products in a pan held over open fire. The ancient pizzas were possibly baked in this manner. (The origin of this image is unknown.)

Stock Photo #4069-3995, Baker, from 15th century Chronicle of Ulrico de Richental

Stock Photo #4069-3995, Baker, from 15th century Chronicle of Ulrico de Richental

The pre-modern origins of pizza during the antiquity, Middle Ages, and Renaissance are shrouded in mystery. This is possibly a Renaissance baker, baking her products in a pan held over open fire. The ancient pizzas were possibly baked in this manner. (The origin of this image is unknown.)

The pre-modern origins of pizza during the antiquity, Middle Ages, and Renaissance are shrouded in mystery. This is possibly a Renaissance baker, baking her products in a pan held over open fire. The ancient pizzas were possibly baked in this manner. (The origin of this image is unknown.)

Cats in the Medieval kitchen

Cats in the Medieval kitchen

This cat should NEVER have asked that donkey to join the band.

This cat should NEVER have asked that donkey to join the band.

rabbit knightVincent of Beauvais, Speculum historiale, France ca. 1294-1297Boulogne-sur-Mer, Bibliothèque municipale, ms. 130II, fol. 87v

rabbit knightVincent of Beauvais, Speculum historiale, France ca. 1294-1297Boulogne-sur-Mer, Bibliothèque municipale, ms. 130II, fol. 87v