Stuffed manicotti pasta shells with ricotta cheese and spinach filling in a homemade tomato sauce #Italian_food #vegetarian_recipes #pasta_recipes

Stuffed manicotti pasta shells recipe with ricotta cheese and spinach filling

Stuffed manicotti pasta shells with ricotta cheese and spinach filling in a homemade tomato sauce (Italian, vegetarian recipes)

Gelato! I love the wonderful flavors. The best thing to do with a cone piled high with gelato is to get lost on the streets of Rome, passing the most interesting fountains and people. I love Roma! #monogramsvacation

I love the wonderful flavors. The best thing to do with a cone piled high with gelato is to get lost on the streets of Rome, passing the most interesting fountains and people. I love Roma!<< Italia is a fun place to visit~

schiacciatine di verdure

Schiacciatine di verdure

Italian Foods, Italian Recipes, Buffet, Finger Foods, Chiffon, Vegetarian Main Course, Involtini, Hamburgers, Salty Foods

fiori di zucca ripieni cotti in forno - nella cucina di laura

FIORI DI ZUCCA RIPIENI COTTI IN FORNO

Ribollita toscana | Trattoria da Martina Cavolo nero, cavolo verza, bietola, porro, pomodorini, patata, cipolla, carota, sedano, fagioli

Ribollita toscana | Trattoria da Martina Cavolo nero, cavolo verza, bietola, porro, pomodorini, patata, cipolla, carota, sedano, fagioli

Spaghetti alle Vongole - one of my favourite dishes from our time in Italy!

Spaghetti alle vongole (Italian for spaghetti with clams) is a dish that's is very popular throughout Italy, especially its central regions, including Rome and further south in Campagna (where it is part of traditional Neapolitan cuisine).


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