Veal Tongue Cooked In Low Temperature,red and Yellow Pepper Sauce. Chef Tadashi Takayama Restaurant  Krèsios (ITALY)

Veal Tongue Cooked In Low Temperature,red and Yellow Pepper Sauce. Chef Tadashi Takayama Restaurant Krèsios (ITALY)

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Foodstar Tadashi Takayama (@tadashi_takayama) shared a new image via Foodstarz PLUS /// Salmon Confit, Caviar, Zucchini  #salmon #confit #caviar #zucchini #plating #foodstarz  If you also want to get featured on Foodstarz, just join us, create your own chef profile for free, and start sharing recipes, images and videos.  Foodstarz - Your International Premium Chef Network

Foodstar Tadashi Takayama (@tadashi_takayama) shared a new image via Foodstarz PLUS /// Salmon Confit, Caviar, Zucchini #salmon #confit #caviar #zucchini #plating #foodstarz If you also want to get featured on Foodstarz, just join us, create your own chef profile for free, and start sharing recipes, images and videos. Foodstarz - Your International Premium Chef Network

Chef Tadashi Takayama...

Chef Tadashi Takayama...

Tadashi Takayama via ChefsTalk for Business

Tadashi Takayama via ChefsTalk for Business

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