Crispy Gochujang Tofu | Spicy & Flavor-Packed Recipe
This crispy gochujang tofu is bold, spicy, and packed with flavor! 🔥🥢 Perfectly crispy tofu is coated in a sweet, savory, and spicy gochujang sauce for the ultimate Korean-inspired dish. Serve it over rice, in lettuce wraps, or as a high-protein snack! Save this easy gochujang tofu recipe now!
Caribbean Plantain Curry – Sweet, Spicy, Soulful!
Dive into the rich and vibrant flavors of the islands with this Caribbean-Style Plantain Curry! 🍌🌴🔥 This unique dish features ripe plantains simmered in a creamy coconut curry sauce infused with thyme, allspice, ginger, and garlic. It’s sweet, savory, spicy, and absolutely packed with Caribbean charm.
Bibim Guksu (Korean Spicy Cold Noodles)

Cookerru
7 Recipes featuring Doenjang
7 Recipes featuring Doenjang. Doenjang (Korean Soybean Paste) is a traditional and unique Korean seasoning ingredient made with fermented soybeans. Similar to Miso but funkier and somewhat pungent, it is often used to season sauces, soups, and stews. Along with Korean red chili pepper paste gochujang, Deonjang is one of the most essential ingredients in authentic Korean cooking. These recipes include classic soups and stews, plus an Instant Pot option.
Vegan Doenjang Jjigae (Korean soybean paste stew)
Looking for a great Korean soup recipe? I've got you! How about a Vegan Doenjang Jjigae (Korean soybean paste stew)? It is packed with umami goodness and addictive saltiness that will have you make this stew over and over again! Experience the authentic Korean flavor for your easy dinner tonight!
We think you’ll love these