Un 'Abbodanza di Salumi e Frutti

Un 'Abbodanza di Salumi e Frutti

DIY cake stands

DIY cake stands

Cheesecake di salmone e ricotta

Cheesecake di salmone e ricotta

Pretty veggie tray!

Pretty veggie tray!

Cranberry & Pomegranate Bruschetta - So fresh, and lovely .... and quick! - thecafesucrefarine.com

Cranberry & Pomegranate Bruschetta - So fresh, and lovely .... and quick! - thecafesucrefarine.com

Fruit salad cone! This would be cool for a summer cookout!

Fruit salad cone! This would be cool for a summer cookout!

[Translate] 001000 Dip looks so great in a hollowed out cabbage! You can put any cold dip in the “cabbage bowl.” I love the way the raw veggies are arranged around it in this photo.  It just makes you want to grab some veggies and dive in. Try this for your next party for a …

[Translate] 001000 Dip looks so great in a hollowed out cabbage! You can put any cold dip in the “cabbage bowl.” I love the way the raw veggies are arranged around it in this photo. It just makes you want to grab some veggies and dive in. Try this for your next party for a …

La torta di mele per eccellenza. Prima di scrivere la ricetta, vi devo raccontare una cosa. Questa è la torta che mi riporta indietro...

La torta di mele per eccellenza. Prima di scrivere la ricetta, vi devo raccontare una cosa. Questa è la torta che mi riporta indietro...


Altre idee
Elegant display of cheese platter.  Love the use of martini glasses to hold the bread.

Elegant display of cheese platter. Love the use of martini glasses to hold the bread.

Party platter

Party platter

Idee fürs Abendessen mit Gästen

Idee fürs Abendessen mit Gästen

Explore weecateringcompany's photos on Flickr. weecateringcompany has uploaded 24 photos to Flickr.

Explore weecateringcompany's photos on Flickr. weecateringcompany has uploaded 24 photos to Flickr.

brioche veloci-Per 8 brioches: 120 g di farina 0 120 g di farina 00 1 g di lievito di birra disidratato 60 g di zucchero 80 ml di latte tiepido 30 ml di olio 1 uovo piccolo un pizzico di sale 25 g di burro fuso per “sfogliare”

brioche veloci-Per 8 brioches: 120 g di farina 0 120 g di farina 00 1 g di lievito di birra disidratato 60 g di zucchero 80 ml di latte tiepido 30 ml di olio 1 uovo piccolo un pizzico di sale 25 g di burro fuso per “sfogliare”

Make a Fun Presentation - 17 Cheese and Crackers Ideas You're Going to Love ..

Make a Fun Presentation - 17 Cheese and Crackers Ideas You're Going to Love ..

Cheese and vegetable platter

Cheese and vegetable platter

With a dip at the bottom of the shot glass!

With a dip at the bottom of the shot glass!

Fruit Plate Photo 81

Fruit Plate Photo 81

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