Very Green Lentil Soup. Lentils seem to go with just about anything, and here they play well with a collection of greens and some cumin and coriander to add a gentle spicy note to this soup recipe. The result is a hearty winter soup with layers of flavor
We eat a lot of fermented foods in Japan- miso and natto are two favorites, a secret to a healthy lifestyle- we love the taste too! Inspired Edibles: Fully Loaded Miso Soup and Building a Strong Immune System
Creamy Butternut Squash Soup: if you use the recipe, cut the cream cheese down to rather than and you can always use chicken stock in place of water and bouillon. Add garlicky turkey meatballs and a salad on the side and you have tonights meal!