Dark Chocolate Tart with Blackberries and Hazelnut Praline...an irresistible photo! Must try!

Dark Chocolate Tart with Blackberries and Hazelnut Praline...an irresistible photo! Must try!

What Is The Shelf Life Of Your Food? -Posted on April 17, 2014

What Is The Shelf Life Of Your Food? -Posted on April 17, 2014

Summer heat is an good excuse for an endless crave for ghiaccioli (popsicles), granite (crush), frappe' (smoothies) and gelati (ice-cream)...get your kids to get their fill of vitamins with homemade recipes!

Summer heat is an good excuse for an endless crave for ghiaccioli (popsicles), granite (crush), frappe' (smoothies) and gelati (ice-cream)...get your kids to get their fill of vitamins with homemade recipes!

Patate sabbiose allo speck

Patate sabbiose allo speck

Tortino di carciofi e speck, ricetta antipasti

Peposo is a medieval Tuscan recipe for beef stew with a lot of black pepper (here with polenta), at La Tavernetta da Elio, Milan

Peposo is a medieval Tuscan recipe for beef stew with a lot of black pepper (here with polenta), at La Tavernetta da Elio, Milan

#Ferrarini Cooked Ham

#Ferrarini Cooked Ham

Pea and string bean puree with toasted pine nuts

Pea and string bean puree with toasted pine nuts

Sant' Eustachio Cafe,  Rome. The wait is worthwhile!

Sant' Eustachio Cafe, Rome. The wait is worthwhile!

Burrata, a very special cheese from Basilicata, that melts in your mouth!

Burrata, a very special cheese from Basilicata, that melts in your mouth!

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