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The most indulgent cookie you will ever make... the imaginatively named food blog

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shortcrust pie with lamb and chorizo (no dinosaur...)

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lemon, banoffee meringue, chocolate and seasonal fruit with creme patissiere tartlets... two days blind baking with only four tins, but worth it :)

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bright, seasonal veg @ ballaro market

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the imaginatively named food blog: Almost-Spring Cake

Almond St. Clements Cake http://theimaginativelynamedfoodblog.blogspot.co.uk/2013/02/almost-spring-cake.html

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Roasted-beetroot rubbed chicken salad... http://theimaginativelynamedfoodblog.blogspot.co.uk/2012/11/autumn-leaves-salad-leaves.html

Rosemary, blackberry and almond tarts

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The Husband's homemade birthday cake.

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our wedding cake. damn, that was good...

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