Eating out

Friuli Venezia Giulia boasts some of the best food in all of Italy. Establishments range from cozy, family-run "trattorie" to up-scale "ristorante", scattered from the mountains to the sea. Dining out in Friuli Venezia Giulia is an unbeatable experience, with something for everyone's tastes.
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Ristorante San Giorgio - Aviano (Pn)

Ristorante San Giorgio - Aviano (Pn)

Agriturismo Bertossi - Faedis (Ud)

Agriturismo Bertossi - Faedis (Ud)

Ristorante Birreria Tentazioni - Sacile (Pn)

Ristorante Birreria Tentazioni - Sacile (Pn)

Trattoria Al Cacciatore - Cormons (Go)

Trattoria Al Cacciatore - Cormons (Go)

La Subida - Cormons (Go) Welcoming like a house. The "spargher tal sburte in fur di nape", to keep warm. The courtyard and the garden of the swimming-pool to keep cool in summer. The little Carnival room for small parties or gatherings. To stay alone. The Kitchen, much more than mere food to quench one’s appetite. A wide range of local wines to be savoured: order a bottle, or even just glassfuls.

La Subida - Cormons (Go) Welcoming like a house. The "spargher tal sburte in fur di nape", to keep warm. The courtyard and the garden of the swimming-pool to keep cool in summer. The little Carnival room for small parties or gatherings. To stay alone. The Kitchen, much more than mere food to quench one’s appetite. A wide range of local wines to be savoured: order a bottle, or even just glassfuls.

Osteria Borgo Colmello - Farra d'Isonzo (Go)

Osteria Borgo Colmello - Farra d'Isonzo (Go)

Osteria di Ramandolo - Nimis (Ud)

Osteria di Ramandolo - Nimis (Ud)

Lokanda Devetak - S. Michele del Carso-Savogna d'Isonzo (Go)                              The cuisine respects the borderland, Austrian-Central European culinary tradition merges with those of Slovenia and Italy. The menu varies according to the change of season and enumerates more than 800 wines from all over the world with particular attention on wines of the region.

Lokanda Devetak - S. Michele del Carso-Savogna d'Isonzo (Go) The cuisine respects the borderland, Austrian-Central European culinary tradition merges with those of Slovenia and Italy. The menu varies according to the change of season and enumerates more than 800 wines from all over the world with particular attention on wines of the region.

Al Monastero - Cividale del Friuli (Ud)

Al Monastero - Cividale del Friuli (Ud)

Trattoria Cavour - Sacile (Pn)

Trattoria Cavour - Sacile (Pn)


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