Francesco Trigiani

Francesco Trigiani

manfredonia / born in 1971 master’s degree in architecture work experience in italy and abroad. "the architect is a mason who has learned latin" (adolf loos)
Francesco Trigiani
Altre idee da Francesco
TOM DIXON | Milan Design Week 2012

TOM DIXON | Milan Design Week 2012

Restaurant interior visualizations

Restaurant interior visualizations

The Optimist: Ford Fry’s oyster bar and fishcamp receives every culinary accolade under the sun and the restaurant interior and branding is unparalleled. The wood roasted oysters and smoked white fish chowder are too-die-for and the desserts are worth creating room for.

The Optimist: Ford Fry’s oyster bar and fishcamp receives every culinary accolade under the sun and the restaurant interior and branding is unparalleled. The wood roasted oysters and smoked white fish chowder are too-die-for and the desserts are worth creating room for.

Jing #Restaurant #interior #design #interior Antonio Eraso

Jing #Restaurant #interior #design #interior Antonio Eraso

Restaurant Interior Design Ideas. Restaurant Lighting Ideas. Restaurant Dining Chairs. #restaurantinterior #restaurantinteriors www.brabbucontract.com

Restaurant Interior Design Ideas. Restaurant Lighting Ideas. Restaurant Dining Chairs. #restaurantinterior #restaurantinteriors www.brabbucontract.com

Restaurant "Aut vincere aut mori" on Behance

Restaurant "Aut vincere aut mori" on Behance

Sally Lee by the Sea Coastal Lifestyle Blog: travel and leisure

Sally Lee by the Sea Coastal Lifestyle Blog: travel and leisure

Diners gravitate here as much for the atmosphere as for the fresh seafood. Pick a bottle of bubbly from the extensive wine list, grab a shell and start slurping.

Diners gravitate here as much for the atmosphere as for the fresh seafood. Pick a bottle of bubbly from the extensive wine list, grab a shell and start slurping.

Inspiring Interior in a Fish Market with fresh yellow details | 79 Ideas

Inspiring Interior in a Fish Market with fresh yellow details | 79 Ideas